Frankie's Italian Cooking
Frankie's Italian Cooking

Cater Menu Info

 

Catering and Guest Chef menus

 
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Four Course Dinner Options:  

CATERING:  $60 per person, (plus tax) / minimum $360 (equivalent to six people)

GUEST CHEF:  $70 per person (plus tax) / minimum $420 (equivalent to six people)

Pricing info:  

  • Pricing is based on a four course dinner. Additional courses can be added if desired, and cost adjusted accordingly.
  • Travel fees may apply for places outside of Redmond.

Menu:  Click below for this season's menu. Menus can be tailored to your desires.

Scheduling:  Please fill out the contact form and I will get back to you on a timely basis.

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BUILD YOUR OWN menu

Prices vary / Catering minimum order $350 (plus tax) / Guest Chef minimum $400 (plus tax)

*Note:  Exceptions may be made for smaller orders based on Frankie's discretion.

Discounts may be available for groups of 12 or more.

Scheduling:  Please fill out the contact form and I will get back to you on a timely basis.